Salted Caramel Whisky Dessert Sauce

Gourmet Inspirations Meet the Maker: Gourmet Inspirations

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Finally a dessert sauce to get excited about. This sauce has hints of toasted cream, a light touch of salt, and finishes with the smoothness Canadian whiskey.

Drizzle on waffles, ice cream, fresh fruit, fruit crisps and pies, chocolate cake, brownies, and lattes. Once you start, you won't be able to stop!

This tasty sauce has been carefully tested and crafted by culinary innovator Peter Fehr using wholesome Canadian ingredients - always local where possible - and free of preservatives. 

Weight: 225 ml

Ingredients: Water, Brown sugar, Cream (milk), Canadian whisky, Butter, Rice starch, Xanthan gum, Lactic acid, Sea salt, Vanilla flavour

Refrigerate after opening.

This product is: Vegetarian, Gluten-Free and Nut-Free.

Made by Gourmet Inspirations in Winnipeg, MB

2% of all sales will help to #CraftChange.