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$14.99 $16.99
Allspice (noun) a term coined by English explorers in the 17th century as they thought the dried unripe fruit of the Pimenta Dioica combined the flavour of nutmeg, cinnamon and cloves.
The sweet, spicy and warming notes of Top Shelf Deftly-Ground Allspice Bitters add depth to classic cocktails like the Ol’ Fashioned with its desirable blend of allspice corns, orange peel, dried ginger and cinchona bark.
Top Shelf Distillers firmly believes in local sourcing. Located in Ontario's agricultural hub, they use ingredients from within a 1-hour driving radius from the distillery. They are committed to decreasing the environmental impact by donating spent mash to local farmers, initiating bottle collection programs, using recyclable & compostable cups, organizing spring clean-ups and providing power for electric vehicles. They also believe that through projects such as a wildflower garden that provides sanctuary for bees and other pollinators and transitioning to solar energy, they can help our environment proactively.
Each bitter is 1.69 oz / 50 ml
Here's a recipe to start you off
'Allspice Martinez'
Ingredients:
1 oz Top Shelf Gin
1 oz Luxardo Maraschino
5 dashes Top Shelf Allspice Bitters
1 oz Sweet Vermouth
Orange Ribbon (Garnish)
Directions: • In a mixing glass add all ingredients, ice and stir for ten seconds. Strain into a coupe or martini glass and spritz with oils from the orange ribbon. Garnish with orange ribbon.
Made by Top Shelf Distillers in Perth, Ontario.
$14.99 $19.99
You can drink rosé all day with this delicious sangria mix - the moira rosé sangria is a beautiful combination of rosebuds, cranberries, pineapples, & lemon with organic cane sugar.
No additives, chemicals or dyes are in this drink so you can indulge guilt-free.
Fuse with Rosé or white wine.
How to Make:
Fill · Empty package into a pitcher & add one bottle of your favourite wine, or 3 cups of hot water. Let cool.
Fuse · Refrigerate wine & fuse for 1-2 hours.
Sip · Stir & add to a glass. Top with 1-2 oz of sparkling water, ice & enjoy!
Each box makes 8-10 drinks
This product is: Vegetarian, Vegan, Dairy-Free, Nut-Free, and Gluten-free.
Ingredients: rosebuds, cranberries, pineapples, & lemon with organic cane sugar.
Made by Fuse and Sip in Squamish, BC
$14.99 $19.99
A juicy blend of strawberries, peaches, lemons, elderberry, & mint leaves with organic cane sugar. The perfect combination for day drinking - you can be the life of the party at noon and in bed by 5pm with this drink.
No additives, chemicals or dyes are in this drink so you can indulge guilt-free.
Fuse with vodka, gin, tequila, or water.
How to Make:
Fill · Empty package into a jar & add 12oz (1.5 cups) of alcohol or water.
Fuse · Seal it up & refrigerate. Fuse for 3 days. Or for an instant infusion microwave for 3 minutes (check every 30 seconds to not boil). Let cool.
Sip · Shake & strain into 1.5oz shots & top with 3-4 oz of sparkling water & ice.
Each box makes 8-10 drinks
This product is: Vegetarian, Vegan, Dairy-Free, Nut-Free, and Gluten-free.
Ingredients: strawberries, peaches, lemons, elderberry, & mint leaves with organic cane sugar.
Made by Fuse and Sip in Squamish, BC
$14.99 $19.99
Feeling like a bitter Italian? Why not try a juicy blend of oranges, rosehip & gentian with organic cane sugar for this all natural take on the traditional Aperol Spritz.
No additives, chemicals or dyes are in this drink so you can indulge guilt-free.
Fuse with vodka, or water.
How to Make:
Fill · Empty package into a jar & add 12oz (1.5 cups) of vodka or water.
Fuse · Seal it up & refrigerate. Fuse for 3 days. Or for an instant infusion microwave for 3 minutes (check every 30 seconds to not boil). Let cool.
Sip · Shake & strain into 1.5oz shots & top with 3oz sparkling wine, 1oz of sparkling water & ice.
Each box makes 8-10 drinks
This product is: Vegetarian, Vegan, Dairy-Free, Nut-Free, and Gluten-free.
Ingredients: Dried Oranges, rosehip, gentian, organic cane sugar.
Made by Fuse and Sip in Squamish, BC
$24.99 $26.99
A rosé you can actually savour all day — With notes of strawberry and brioche, this non-alcoholic Rosé is a rich and refreshing bubbly that glows salmon pink in the glass. Its creamy and fruity taste is thanks to kamairicha tea. Organically grown on a family estate on Kyushu Island, Japan, this unique and premium tea inspired Silver Swallow Rosé.
Tea Region: Kyushu, Japan (Issinen family farm)
Tasting notes: brioche, strawberry, matcha, chestnuts
Features: non-alcoholic (<0.3% abv), all natural ingredients, no added sulphites, vegan, gluten free
Pairings: seared salmon, citrus salads, red berries, pastries with cream and nuts
Occasions: plein air dining, poolside, girls' getaways, drag nights, romantic moments
Mood: fun, feminine, romantic
Made by Silver Swallow in Ottawa, Ontario.
$14.99 $19.99
This drink was made for a garden party - taste the sun with apples, cherries, Saskatoon berries with organic cane sugar.
No additives, chemicals or dyes are in this drink so you can indulge guilt-free.
Fuse with gin, vodka, whisky, tequila or water.
How to Make:
Fill · Empty package into a jar & add 12oz (1.5 cups) of your favourite alcohol or water.
Fuse · Seal it up & refrigerate. Fuse for 3 days for maximum flavour. Or for an instant infusion microwave for 3 minutes (check every 30 seconds to not boil). Let cool.
Sip · Shake and strain ingredients. Pour 1.5oz shots and top with 3-4oz sparkling water and ice.
Each box makes 8-10 drinks
This product is: Vegetarian, Vegan, Dairy-Free, Nut-Free, and Gluten-free.
Ingredients: apples, cherries, Saskatoon berries with organic cane sugar
Made by Fuse and Sip in Squamish, BC
$24.99 $26.99
Luxury tea, luxury bubbles, but non -alcoholic! Silver Swallow's Bubbly Not Boozy Blanc is crafted using the world's best white tea. Handpicked in Yunnan, China once per spring, these rare buds offer delicate floral notes and a clean, grassy finish, brightened by notes of passion fruit.
Tea Region: southern mountains of Yunnan, China
Tasting notes: herbaceous, wild flower, honey, tropical fruit
Features: non-alcoholic (<0.3% abv), all natural ingredients, no added sulphites, vegan, gluten free
Ingredients: Filtered water, Fermented tea*, Cane sugar*, Carbon dioxide, Rowan berry flavour, White tea*, Green tea*, Passion fruit, Tartaric Acid (from grapes) (*organic)
Only 20 calories, 5 g organic cane sugar, 10 mg caffeine per serving.
Pairings: nuts, cheese, poultry, seafood & friends
Occasions: elegant brunches, dinner parties, special events, self care
Mood: refreshing & celebratory. Chill before serving & after opening. Sediment is natural.
Made by Silver Swallow in Ottawa, Ontario.
$14.99 $19.99
Feeling Spritzy? Why not try a juicy blend of cherries, oranges, apples & hibiscus flowers with organic cane sugar for an all natural take on a wine Spritzer.
Fuse with; rosé, white, red wine or water
How to Make:
Fill · Empty package into a jar & add one bottle of your favourite wine or 3 cups of hot water and let cool.
Fuse · Seal it up & refrigerate and fuse for 1-2 hours.
Sip · Stir and add to a glass. Top with 1-2 oz of sparkling water. Enjoy!
Each box makes 8-10 drinks
This product is: Vegetarian, Vegan, Dairy-Free, Nut-Free, and Gluten-free.
Ingredients: cherries, oranges, apples & hibiscus flowers with organic cane sugar.
Made by Fuse and Sip in Squamish, BC
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