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Hummingbird Chocolate is an artisan, bean-to-bar, chocolate maker based in Ottawa, Canada. Drew and Erica traveled from Afghanistan to Zimbabwe. spending their careers working with farmers in developing countries. It was there they gained a huge respect and affection for people who make food, from grower to artisan.
Chocolate became a passion. Soon enough, they teamed up with talented people and became crazily obsessed with making the best possible chocolate they could. You are sure to find a unique flavour you love.
Watch our podcast episode with Hummingbird Chocolate here on YouTube, to get to know them better.
$9.99
This award winning chocolate bar is Berry Good with a Salty Tang.
A fruit forward taste explosion, fueled by the lovely tang of Canadian Sea Salt crafted by Vancouver Island Salt Co. (one of the few in North America that hand-harvests sea salt). The cool Pacific waters create something extraordinarily unique and delicious. The salt unlocks hidden flavours in the chocolate and sharpens existing notes. You are going to love what it does to this (already) delicious chocolate.
Fleur de Sel is made from single-origin Trinitario cacao, cultivated by growers in the northern Dominican Republic.
Cacao 70% Weight 60g
Ingredients: Organic Cacao, Organic Cane Sugar, Cocoa Butter & Salt.
Allergens - May contain nuts & peanuts.
This product is: Vegetarian, Vegan, Gluten Free, Dairy-Fee, Nut Free and Soy Free. Most of the ingredients are organic, but the products and facility are not certified organic. Products may be listed as dairy and nut free, but the production facility is not dairy-free or nut-free.
Chocolate should be stored in a cool, dry place (between 10˚C and 22˚C). Keep the chocolate away from heat, and direct sunlight. Chocolate can pick up the scents of what’s around it, so we recommend keeping it in an airtight container.
Made by Hummingbird Chocolate Maker in Almonte, Ontario.
$32.99
Want to give the perfect gift, but can't quite decide which award winning chocolate bar to send? Here is a selection of five of Hummingbirds most popular bars in a smaller 28 gram size. A little bit of everything for everyone! Includes the following bars:
Gift box comes with the below listed five bars, 28g each (may vary depending on availability):
Hispaniola 70% and 85% Single Origin, Dominican Republic. A bright, fruity dark chocolate bar. Named Best Chocolate in the World - Academy of Chocolate Awards, Golden Bean Winner, 2016
Fleur de Sel 70% Hispaniola 70% blended with Vancouver Island Salt Co. sea salt. A crowd-pleasing favourite.
Dark Milk 60% Tumaco dark-milk chocolate. A rich and creamy, oh-so-dreamy single-origin dark-milk chocolate made with Colombian cacao.
Mayan 68% Single Origin Peruvian dark chocolate with a blend of spices (cinnamon, nutmeg and chili) that finishes with just a hint of heat.
Allergens - May contain: milk, peanuts, nuts.
This product is: Vegetarian, Gluten Free and Soy-Free. Most of the ingredients are organic, but the products and facility are not certified organic. Products may be listed as dairy and nut free, but the production facility is not dairy-free or nut-free.
Chocolate should be stored in a cool, dry place (between 10˚C and 22˚C). Keep the chocolate away from heat, and direct sunlight. Chocolate can pick up the scents of what’s around it, so we recommend keeping it in an airtight container.
Made by Hummingbird Chocolate Maker in Almonte, Ontario.
$9.99
This award winning chocolate bar is made with lovingly roasted peanuts coupled with fruity chocolate. A PB & Joy to make your inner kid smile. It's made from single-origin Trinatario cacao, cultivated by growers in the northern Dominican Republic.
Cacao 65% Weight 60g
Ingredients: Organic Cacao, Organic Cane Sugar, Peanuts & Cocoa Butter & Salt
Allergens - May contain nuts & peanuts.
The product is: Vegetarian, Vegan, Gluten-Free, Dairy-Free and Soy-Free. Most of the ingredients are organic, but the products and facility are not certified organic. Products may be listed as dairy and nut free, but the production facility is not dairy-free or nut-free.
Chocolate should be stored in a cool, dry place (between 10˚C and 22˚C). Keep the chocolate away from heat, and direct sunlight. Chocolate can pick up the scents of what’s around it, so we recommend keeping it in an airtight container.
Made by Hummingbird Chocolate Maker in Almonte, Ontario.
$6.49
These cups are a real treat! Hummingbird Chocolate Makers roast and grind fresh peanuts to make an amazing peanut butter, then cup it in their famous Dark Milk Chocolate! Truly a perfect combination.
Weight 32g
Ingredients: Organic Cacao, Organic Cane Sugar, Milk Powder, Peanuts, Organic Cocoa Butter, sea salt.
Allergens - Contains nuts & peanuts, milk.
The product is: Vegetarian, Gluten-Free, and Soy-Free. Most of the ingredients are organic, but the products and facility are not certified organic. Products may be listed as dairy and nut free, but the production facility is not dairy-free or nut-free.
Chocolate should be stored in a cool, dry place (between 10˚C and 22˚C). Keep the chocolate away from heat, and direct sunlight. Chocolate can pick up the scents of what’s around it, so we recommend keeping it in an airtight container.
Made by Hummingbird Chocolate Maker in Almonte, Ontario.
$9.99
This award winning chocolate bar is Berry Good! A fruit forward taste explosion, with hints of raisin & cherry.
The organic cocoa beans for this very bar were grown by farmers in the lush central highlands of the Dominican Republic. Quality-obsessed & committed to sustainable farming, they produce some of the best beans in the world, earning more than fair trade income. The Academy of Chocolate recognized this bar as the best in competition, awarding it the 2016 Golden Bean.
Cacao 70% Weight 60g
INGREDIENTS: Organic cacao, organic cane sugar, organic cocoa butter.
ALLERGENS - May contain nuts, peanuts & milk.
This product is: Vegetarian, Vegan, Gluten Free, Dairy-Fee, Nut Free and Soy Free. Most of the ingredients are organic, but the products and facility are not certified organic. Products may be listed as dairy and nut free, but the production facility is not dairy-free or nut-free.
Chocolate should be stored in a cool, dry place (between 10˚C and 22˚C). Keep the chocolate away from heat, and direct sunlight. Chocolate can pick up the scents of what’s around it, so we recommend keeping it in an airtight container.
Made by Hummingbird Chocolate Maker in Almonte, Ontario.
$9.99
Single Origin, Colombian Cacao, 60% Dark-Milk Chocolate. This award winning chocolate bar is a rich and creamy, oh-so-dreamy dark-milk chocolate with 60% cocoa content.
INGREDIENTS: Cacao, organic cane sugar, milk powder, organic cocoa butter.
ALLERGENS: CONTAINS MILK. May contain nuts, peanuts.
Cacao 60% Weight 60g
This product is: Vegetarian, Gluten Free and Soy-Free. Most of the ingredients are organic, but the products and facility are not certified organic. Products may be listed as dairy and nut free, but the production facility is not dairy-free or nut-free.
Chocolate should be stored in a cool, dry place (between 10˚C and 22˚C). Keep the chocolate away from heat, and direct sunlight. Chocolate can pick up the scents of what’s around it, so we recommend keeping it in an airtight container.
Made by Hummingbird Chocolate Maker in Almonte, Ontario.
$9.99 $14.99
Nothing says Christmas like this mouth watering almond toffee bark. It's made with single origin 70% dark chocolate, with crunchy sheets of buttery toffee and toasted almonds. Delicious!!
A perfect stocking stuffer (if you can get it home without eating it).
Weight 100g
Ingredients: Almond Toffee (Almonds, Butter, Organic Cane Sugar, Glucose Syrup, Sea Salt, Vanilla Extract, Baking Soda), Chocolate (Cacao, Organic Cane Sugar, Organic Cocoa Butter).
Allergens - contains milk, nuts.
This product is: Vegetarian, and Soy-Free. Most of the ingredients are organic, but the products and facility are not certified organic. Products may be listed as dairy and nut free, but the production facility is not dairy-free or nut-free.
Chocolate should be stored in a cool, dry place (between 10˚C and 22˚C). Keep the chocolate away from heat, and direct sunlight. Chocolate can pick up the scents of what’s around it, so we recommend keeping it in an airtight container.
Made by Hummingbird Chocolate Maker in Almonte, Ontario.
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