$9.99
An homage to the marriage of chili and chocolate that’s a traditional favorite flavour pairing across Central and South America. This bar uses a blend of dried chilies, Mayan forest garden allspice, and a pinch of Zapotec sea salt in a mid-range 75% dark chocolate.
Cacao 75% Weight 75g
Ingredients: cacao, raw cane sugar, cacao butter, sea salt, five chili blend, achiote, allspice.
Free of gluten, dairy, nuts, soy, additives, and preservatives.
This product is: Vegetarian, Vegan, Gluten Free, Dairy-Fee, Nut Free and Soy Free.
Chocolate should be stored in a cool, dry place (between 10˚C and 22˚C). Keep the chocolate away from heat, and direct sunlight. Chocolate can pick up the scents of what’s around it, so we recommend keeping it in an airtight container.
Made by Chocosol in Toronto, ON
$12.99
This bar highlights the classic combination of coffee and chocolate. Made using ChocoSol's own freshly roasted whole Oaxacan coffee beans to add an energizing and satisfyingly bitter crunch to a sweet 65% dark chocolate.
Cacao 65% Weight 75g
Ingredients: cacao, raw cane sugar, cacao butter, coffee beans, vanilla pod, sea salt.
Free of gluten, dairy, nuts, soy, additives, and preservatives.
This product is: Vegetarian, Vegan, Gluten Free, Dairy-Fee, Nut Free and Soy Free.
Chocolate should be stored in a cool, dry place (between 10˚C and 22˚C). Keep the chocolate away from heat, and direct sunlight. Chocolate can pick up the scents of what’s around it, so we recommend keeping it in an airtight container.
Made by Chocosol in Toronto, ON
$9.99
As classic as it gets. This three-ingredient 75% dark chocolate is made with a blend of ChocoSol's featured cacao for a rich, full-bodied flavor experience that’s as delicious by itself as it is in baking or cooking.
Cacao 75% Weight 75g
Ingredients: roasted cacao nibs, raw cane sugar, cacao butter.
Free of gluten, dairy, nuts, soy, additives, and preservatives.
This product is: Vegetarian, Vegan, Gluten Free, Dairy-Fee, Nut Free and Soy Free.
Chocolate should be stored in a cool, dry place (between 10˚C and 22˚C). Keep the chocolate away from heat, and direct sunlight. Chocolate can pick up the scents of what’s around it, so we recommend keeping it in an airtight container.
Made by Chocosol in Toronto, ON
$12.99
This delightfully sweet and tart bar is studded with dried sour cherries grown in Quebec. The tart cherries are perfectly balanced by sweet 65% dark chocolate made with real vanilla and sea salt. Easily one of ChocoSol's most popular bars, Mon Cherry D'Amour is guaranteed to please every palate.
Cacao 65% Weight 75g
Ingredients: cacao, raw cane sugar, cacao butter, organic dried sour cherries (sweetened with cane sugar), vanilla pod, sea salt, organic sunflower oil.
Free of gluten, dairy, nuts, soy, additives, and preservatives.
This product is: Vegetarian, Vegan, Gluten Free, Dairy-Fee, Nut Free and Soy Free.
Chocolate should be stored in a cool, dry place (between 10˚C and 22˚C). Keep the chocolate away from heat, and direct sunlight. Chocolate can pick up the scents of what’s around it, so we recommend keeping it in an airtight container.
Made by Chocosol in Toronto, ON
Low stock alert!
$21.99
Full-bodied, medium-bold roast with delicious, rich flavours and low acidity. As a unique expression of ChocoSol’s ecological initiative, this shade-grown coffee is sourced directly from Indigenous communities in Oaxaca, Mexico.
It is roasted fresh weekly by ChocoSol Traders. ChocoSol’s goal with their coffee has always been to support the regeneration of the forest gardens of Oaxaca, to celebrate the Indigenous communal land producers of high-quality altitude coffee of Oaxaca, and to offer customers in Ontario a fair and accessible price on a coffee that is good for “mind, body, and soil.”
Roast: medium-bold; moderate acidity
Weight per bag: 340g
Grind: whole bean
Made by Chocosol in Toronto, ON
$9.99
This signature bar features real vanilla bean in a delightful 65% dark chocolate, with a touch of sea salt to accentuate the sweetness of the cacao and the aroma of the vanilla as it melts on your tongue. You will love the smooth and sweet flavours for eating, drinking, or in culinary creations.
Cacao 65% Weight 75g
Ingredients: cacao, raw cane sugar, cacao butter, vanilla pod, sea salt.
Free of gluten, dairy, nuts, soy, additives, and preservatives.
This product is: Vegetarian, Vegan, Gluten Free, Dairy-Fee, Nut Free and Soy Free.
Chocolate should be stored in a cool, dry place (between 10˚C and 22˚C). Keep the chocolate away from heat, and direct sunlight. Chocolate can pick up the scents of what’s around it, so we recommend keeping it in an airtight container.
Made by Chocosol in Toronto, ON
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