$4.95
This 70% Cacao Dark Chocolate has fruity notes and a complexity that will change the way you eat chocolate, then they added almonds and sea salt!
The wildly grown cacao comes directly from farmers: once harvested, the beans are fermented for a week, then dried for another week. Once completely dry, they clean the beans, hot air roast them like coffee, before finally getting de-shelled. Simply put, this is art. It's also why they don't need to add any crazy flavours, just their chocolate has enough!
Ingredients: Nicaragua cocoa, cane sugar, coconut oil, almonds, Nicaragua cocoa butter, sunflower lecithin, sea salt.
Contains: Almonds.
May contain: Peanuts, hazelnuts, walnuts, pistachios, and soy.
The product is: Vegetarian, Vegan, Kosher, Gluten-Free, Dairy-Free and Direct Fair Trade.
Made by Truffle Pig Chocolate in Burnaby, BC
2% of all sales help to #CraftChange
Type: Chocolate - Bars
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